Genomic diversity in pearl millet inbred lines derived from landraces and improved varieties

نویسندگان
چکیده

برای دانلود باید عضویت طلایی داشته باشید

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

New Genetic Insights into Pearl Millet Diversity As Revealed by Characterization of Early- and Late-Flowering Landraces from Senegal

Pearl millet (Pennisetum glaucum (L.) R. Br.) is a staple food and a drought-tolerant cereal well adapted to Sub-Saharan Africa agro-ecosystems. An important diversity of pearl millet landraces has been widely conserved by farmers and therefore could help copping with climate changes and contribute to future food security. Hence, characterizing its genetic diversity and population structure can...

متن کامل

Analysis of Genetic Diversity in Improved Varieties and Iranian Landraces of Alfalfa Using EST, POX, GOT and MDH Allozyme Markers

Genetic diversity of five improved varieties (Kaysari, Kadi, Ranger, Mesmir, Sea-River) and seven Iranian landraces (Gharayonje, Amozeynadin, Rahnani, Tazekand, Shazand, Hamedani, Yazdi) of alfalfa were assessed using Esterase (EST), Peroxidase (POX), Glutamate Oxaloacetate Transaminase (GOT) and Malate Dehydrogerase (MDH). GOT and MDH were monomorphic, whereas EST and POX showed polymorphic ba...

متن کامل

Genetic Diversity of Namibian Pennisetum glaucum (L.) R. BR. (Pearl Millet) Landraces Analyzed by SSR and Morphological Markers

Current Pennisetum glaucum (L.) R. BR. cultivars in Namibia have overall poor performance posing a threat to the nation's food security because this crop is staple for over 70% of the Namibian population. The crop suffers from undesirable production traits such as susceptibility to diseases, low yield, and prolonged reproductive cycle. This study aimed to understand the genetic diversity of the...

متن کامل

Functional and Physical Properties of Instant Beverage Powder Made From Two Different Varieties of Pearl Millet

The objective of this experiment was to assess the effects of malting, extrusion and a combination of both processes on the physical and functional properties of the pearl millet flour (PMF) and pearl millet based instant beverage powder (PMIBP) produced. PMF and PMIBP were prepared by malting, extrusion and a combination of malting and extrusion cooking from two different varieties of pearl mi...

متن کامل

Genetic Diversity and Relationships of Agronomic Characters in Wheat Recombinant Inbred Lines

Objective: Wheat is the most important crop in Iran. Self sufficiency in wheat production is one of the economic and food safety policies in the country. In spite of the efforts which have been made in this area, the mean of wheat yield in Iran is less than its world average. Methods: In order to identifying of the high yielding wheat lines with optimal characteristics and to determine the trai...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

ژورنال

عنوان ژورنال: BMC Genomics

سال: 2020

ISSN: 1471-2164

DOI: 10.1186/s12864-020-06796-4